Hubert Keller: Secrets Of A ChefSeason 2, Episode 1 of 25 : The Great Pies Of France
Luscious, savory pies have long been the hallmark of great French home cooking. Chef Keller presents some blue-ribbon winners that use flavors and aromas that take you right into the heart of France. Alsatian Onion Pie; Pissaladerie; Tarte Flambee Alsaciene.
- 1/8/2009 2 p.m. on PBS HD
- 6/28/2009 5 a.m. on KUAT Create
- 6/28/2009 11 a.m. on KUAT Create
- 6/28/2009 5 p.m. on KUAT Create
- 6/28/2009 11 p.m. on KUAT Create
- 7/2/2009 noon on PBS HD
