New Scandinavian Cooking With Claus MeyerSeason 1, Episode 2 of 13 : Ice Water Cooking
In this Artic adventure, Claus journeys to Greenland to fish for shrimp and ice fjord halibut, which he later prepares with capers, crabmeat and potatoes. He then transforms musk ox meat into a delicious tartar, then, atop the inland ice, concocts a vodka-based drink made with Greenlandic angelica and ice.
- 5/15/2008 3:30 a.m. on KUAT Create
- 5/15/2008 9:30 a.m. on KUAT Create
- 5/15/2008 3:30 p.m. on KUAT Create
- 5/15/2008 9:30 p.m. on KUAT Create
- 8/16/2008 3:30 a.m. on KUAT Create
- 8/16/2008 9:30 a.m. on KUAT Create
- 8/16/2008 3:30 p.m. on KUAT Create
- 8/16/2008 9:30 p.m. on KUAT Create
