Made In SpainSeason 1, Episode 2 of 26 : A Pilgrim's Progress In Food
Jose prepares scallops in their shells with Albarino white wine, and visits the dramatic seafood farms of this northwestern region. Back home, he steams mussels with bay leaf and serves them with potatoes and Spanish smoked paprika. He returns to Galicia to watch the magical cooking of the legendary Spanish potato tortilla, or omelet.
- 5/18/2008 4 a.m. on KUAT Create
- 5/18/2008 10 a.m. on KUAT Create
- 5/18/2008 4 p.m. on KUAT Create
- 5/18/2008 10 p.m. on KUAT Create
- 7/2/2008 5 a.m. on KUAT Create
- 7/2/2008 11 a.m. on KUAT Create
- 7/2/2008 5 p.m. on KUAT Create
- 7/2/2008 11 p.m. on KUAT Create
- 8/17/2008 5 a.m. on KUAT Create
- 8/17/2008 11 a.m. on KUAT Create
- 8/17/2008 5 p.m. on KUAT Create
- 8/17/2008 11 p.m. on KUAT Create
