Saturday, June 13, 2009
| Time | Show |
| midnight |
Rick Steves' Europe
Slovenia And Croatia |
| 12:30 a.m. |
Travelscope
New Brunswick |
| 1 a.m. |
P. Allen Smith's Garden Home
Color Inside And Out |
| 1:30 a.m. |
This Old House
Weston Project, Part 9 Of 16 |
| 2 a.m. |
American Woodshop
Kitchen Benches And Garden Benches |
| 2:30 a.m. |
Cultivating Life
Rain |
| 3 a.m. |
Made In Spain
Surf And Turf |
| 3:30 a.m. |
Gourmet's Diary Of A Foodie
Cure De Force |
| 4 a.m. |
Simply Ming
Shrimp Sauce |
| 4:30 a.m. |
Mexico - One Plate At A Time With Rick Bayless
Muses For My Menu |
| 5 a.m. |
Gourmet's Diary Of A Foodie
India & Vietnam: Complex Cuisine |
| 5:30 a.m. |
Ciao Italia
Aiutami! - Help! |
| 6 a.m. | Body Electric |
| 6:30 a.m. |
Classical Stretch: The Esmonde Technique
Hips & Groin |
| 7 a.m. |
Simply Ming
Rice Paper Rolls |
| 7:30 a.m. |
Master Class At Johnson & Wales
About Salt |
| 8 a.m. |
Gourmet's Diary Of A Foodie
Tuscan Simplicity |
| 8:30 a.m. |
Everyday Food
Everyday Elegance |
| 9 a.m. |
Made In Spain
Surf And Turf |
| 9:30 a.m. |
Gourmet's Diary Of A Foodie
Cure De Force |
| 10 a.m. |
Simply Ming
Shrimp Sauce |
| 10:30 a.m. |
Mexico - One Plate At A Time With Rick Bayless
Muses For My Menu |
| 11 a.m. |
Gourmet's Diary Of A Foodie
India & Vietnam: Complex Cuisine |
| 11:30 a.m. |
Ciao Italia
Aiutami! - Help! |
| noon |
Everyday Food
All In One Bag |
| 12:30 p.m. |
New Scandinavian Cooking With Andreas Viestad
A Midsummer Night's Meal |
| 1 p.m. |
Simply Ming
Rice Paper Rolls |
| 1:30 p.m. |
Master Class At Johnson & Wales
About Salt |
| 2 p.m. |
Gourmet's Diary Of A Foodie
Tuscan Simplicity |
| 2:30 p.m. |
Everyday Food
Everyday Elegance |
| 3 p.m. |
Made In Spain
Surf And Turf |
| 3:30 p.m. |
Gourmet's Diary Of A Foodie
Cure De Force |
| 4 p.m. |
Simply Ming
Shrimp Sauce |
| 4:30 p.m. |
Mexico - One Plate At A Time With Rick Bayless
Muses For My Menu |
| 5 p.m. |
Gourmet's Diary Of A Foodie
India & Vietnam: Complex Cuisine |
| 5:30 p.m. |
Ciao Italia
Aiutami! - Help! |
| 6 p.m. |
Everyday Food
All In One Bag |
| 6:30 p.m. |
New Scandinavian Cooking With Andreas Viestad
A Midsummer Night's Meal |
| 7 p.m. |
Simply Ming
Rice Paper Rolls |
| 7:30 p.m. |
Master Class At Johnson & Wales
About Salt |
| 8 p.m. |
Gourmet's Diary Of A Foodie
Tuscan Simplicity |
| 8:30 p.m. |
Everyday Food
Everyday Elegance |
| 9 p.m. |
Made In Spain
Surf And Turf |
| 9:30 p.m. |
Gourmet's Diary Of A Foodie
Cure De Force |
| 10 p.m. |
Simply Ming
Shrimp Sauce |
| 10:30 p.m. |
Mexico - One Plate At A Time With Rick Bayless
Muses For My Menu |
| 11 p.m. |
Gourmet's Diary Of A Foodie
India & Vietnam: Complex Cuisine |
| 11:30 p.m. |
Ciao Italia
Aiutami! - Help! |
