February 23, 2018 / Modified feb 23, 2018 2:17 p.m.

Bourbon Hot Chocolate

Sometimes hot chocolate needs to have a little surprise. Warm up with this bourbon, almond, chocolate drink.

pbs_food_bourbon_hot_chocolate
PBS Food

Ingredients

  • 2 cups almond milk
  • 2 tablespoon sugar
  • 1/4 teaspoon pure vanilla extract
  • 3 ounces semi-sweet or dark chocolate, melted + a teaspoon of grated chocolate for garnish
  • Pinch of salt
  • 2 ounces bourbon (or more if you like!)
  • Whipped cream, for topping


Yield: Serves 2

Directions

  1. In a medium saucepan, set over medium low heat, add the milk, sugar, vanilla extract, melted chocolate and salt. Whisk until warmed and the chocolate dissolves completely. .

  2. Lastly, mix in the bourbon and give it a try. Add more bourbon if you like! Divide amongst mugs and top with a dollop of whipped cream.

Recipe Credit: Adrianna Adarme of Fresh Tastes. For additional tips and photos for this recipe visit PBS FOOD online.

MORE: PBS 6 Plus
By posting comments, you agree to our
AZPM encourages comments, but comments that contain profanity, unrelated information, threats, libel, defamatory statements, obscenities, pornography or that violate the law are not allowed. Comments that promote commercial products or services are not allowed. Comments in violation of this policy will be removed. Continued posting of comments that violate this policy will result in the commenter being banned from the site.

By submitting your comments, you hereby give AZPM the right to post your comments and potentially use them in any other form of media operated by this institution.
Arizona Public Media broadcast stations are licensed to the Arizona Board of Regents. Arizona Public Media and AZPM are registered trademarks of the Arizona Board of Regents.
The University of Arizona