May 8, 2018 / Modified may 8, 2018 4:50 p.m.

Mexican Shrimp Cocktail

This refreshing dish is great for summer parties.


This is somewhere between a soup and an appetizer, this dish is great for summer parties because it's so refreshing.


  • 1 quart 100% tomato juice
  • 1/4 cup tomato paste
  • 4-5 scallions, white parts only, thinly sliced
  • 1/2 red onion, cut into 1/4-in. dice
  • 1 cucumber, seeded and cut into 1/4-in. dice
  • 1 medium avocado, peeled and cut into 1/4-in. dice
  • 1 lb. small or medium shrimp, peeled, deveined and cooked
  • 4 Tbsp. chopped fresh cilantro

Yield: 6 servings


  1. Combine ingredients in a large bowl and mix well.

  2. Serve in martini glasses with organic tortilla chips.

Recipe Credit: Rachel Khanna from Live, Eat, Cook Healthy
For additional tips and photos for this recipe visit The Splendid Table.

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