Joanne Weir's Cooking Confidence

Summer In Italy

Season 2, Episode 12 of 13

Joanne shows how to get maximum flavor from a bountiful tomato crop by roasting them slowly. Sasha learns to make a stew fit for summer using fresh vegetables and a basil mint pesto. Recipes: Oven-Dried Tomatoes, Feta and Olives, Summer Vegetable Stew with Basil and Mint Pesto (Parm-Reg). Student: Sasha Bernstein.

Previously Aired

Day
Time
Channel
10/20/2014
11:30 a.m.
10/20/2014
6:30 p.m.
10/21/2014
2:30 a.m.
4/6/2015
12:30 p.m.
7/24/2016
3 p.m.
7/27/2016
11 a.m.
7/27/2016
6 p.m.
7/28/2016
2 a.m.
11/30/2016
8 a.m.
12/3/2016
1:30 p.m.
6/11/2017
1:30 p.m.
6/14/2017
9:30 a.m.
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