Lidia's Kitchen

A Little Spice With A Hint Of Beer

Season 2, Episode 5 of 26

There is nothing more delicious than butterflied poultry with super crispy chicken. In this episode, Lidia starts with a Spicy Butterflied Cornish Hen made with hot cherry peppers, rosemary and wine. She then pulls out the beer to add to her Potatoes Baked in Beer. Our favorite Grandma Erminia joins Lidia to taste the Squash and Ricotta Tart.

Previously Aired

Day
Time
Channel
11/8/2014
11:30 a.m.
11/11/2014
11:30 a.m.
11/11/2014
6:30 p.m.
11/12/2014
2:30 a.m.
3/10/2015
11:30 a.m.
3/10/2015
6:30 p.m.
3/11/2015
2:30 a.m.
6/17/2015
12:30 p.m.
6/2/2016
10:30 a.m.
6/2/2016
5:30 p.m.
6/3/2016
1:30 a.m.
6/4/2016
5 p.m.
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