Simply Ming

Rakutaian-Kobe

Season 11, Episode 21 of 28

Anyone who goes to Japan knows about Kobe beef, that wonderful marbled beef found in only one small region in Japan. In this episode of Simply Ming, Chef Ming Tsai goes on the road to find out why this beef is so special - and then cooks at one of the best beef restaurants in Osaka, Rakutaian.

Previously Aired

Day
Time
Channel
1/3/2015
12:30 p.m.
1/8/2015
11:30 a.m.
1/8/2015
6:30 p.m.
1/9/2015
2:30 a.m.
1/10/2015
6:30 p.m.
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