Sara's Weeknight Meals

Fish In A Bag

Season 4, Episode 7 of 20

The French call cooking fish in a wrapper of foil or parchment en papillote. We call it simply brilliant! Special guest Marc Vetri joins Sara with a delicious recipe for Clam Pasta en Papillote, then Sara shows us her own Salmon in a Bag - so simple and juicy, you'll use this easy technique on seafood from now on.

Previously Aired

Day
Time
Channel
1/20/2015
noon
7/25/2017
11 a.m.
2/1/2018
8 a.m.
2/1/2018
4 p.m.
8/2/2019
8 a.m.
8/2/2019
1 p.m.
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