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Great British Baking Show

Pastries

Season 1, Episode 7 of 15

Week seven in the tent sees the bakers tested on all kinds of weird, wonderful pastries. They're assigned Signature savory parcels, ranging from pasties to samosas. The Technical challenge throws them into uncharted territory with a pastry none has heard of ... the round and crusty kouign amann. Paul tests the bakers' patience in a challenge to create this multi-layered, buttery pastry. Finally, Showstopper eclairs will give five lucky bakers a spot in the quarter-finals.

More From this Series

Previously Aired

Day
Time
Channel
3/16/2015
8 p.m.
Ready TV
5/9/2015
3 p.m.
PBS 6
1/3/2017
11 a.m.
PBS 6
1/24/2018
11 a.m.
PBS 6
5/4/2019
11 a.m.
PBS 6
5/6/2019
1 p.m.
PBS 6
6/30/2020
11 a.m.
PBS 6
6/30/2020
2 p.m.
PBS 6 Plus
4/13/2021
11 a.m.
PBS 6
7/6/2021
noon
PBS 6
7/6/2021
4 p.m.
PBS 6 Plus
10/12/2021
4 p.m.
PBS 6 Plus
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