Simply Ming

The Ultimate Comfort Food: The Egg

Season 12, Episode 1 of 26

JACQUES PEPIN/ Eggs Jeanette & Maman's Cheese Souffle. Today on Simply Ming, we make filling, flavorful meals from one of the most basic ingredients: the egg! Ming shows you how to make a Wok Stirred Shiitake Omelette that will satisfy the whole family, and then cooking legend, Jacques Pepin, steps into the kitchen for a drink and some home cooking. He'll share two of his mother's recipes, Eggs Jeanette and Maman's Cheese Souffle, and show you how to master the egg.

Previously Aired

Day
Time
Channel
4/17/2015
noon
Arizona Public Media broadcast stations are licensed to the Arizona Board of Regents. Arizona Public Media and AZPM are registered trademarks of the Arizona Board of Regents.
The University of Arizona