Joanne Weir Gets Fresh

Summer Fruit

Season 1, Episode 10 of 15

Joanne shares her love affair with summer, and shows us how much fun it can be to incorporate fresh summer stone fruits into recipes. She'll instruct her student on how to prepare Stone Fruit Mostarda and a Roasted Freekeh Pilaf with Dried Figs. Recipes: Pan-Roasted Duck Breast with Stone Fruit Mostarda, Roasted Freekeh Pilaf with Dried Fig and Walnuts, Ice Pops Student: Ianthe Brautigan.

Previously Aired

Day
Time
Channel
4/21/2015
12:30 p.m.
7/3/2016
3 p.m.
7/6/2016
11 a.m.
7/6/2016
6 p.m.
7/7/2016
2 a.m.
6/25/2017
noon
6/26/2017
9 a.m.
12/11/2017
8:30 a.m.
12/11/2017
4:30 p.m.
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