America's Test Kitchen

Pork Tenderloin Dinner

Season 15, Episode 3 of 26

Test cook Bryan Roof uncovers the secrets to the perfect Broiled Pork Tenderloin. Then equipment expert Adam Ried reviews wine savers in the Equipment Corner. Next, test cook Dan Souza explains the science behind carbonation. And finally, test cook Julia Collin Davison shows host Christopher Kimball how to make the best Rice and Lentils with Crispy Onions.

Previously Aired

Day
Time
Channel
6/20/2015
noon
6/25/2015
11 a.m.
6/25/2015
6 p.m.
6/26/2015
2 a.m.
6/27/2015
10:30 a.m.
8/27/2015
11 a.m.
8/27/2015
6 p.m.
8/28/2015
2 a.m.
8/29/2015
10:30 a.m.
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