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Natural History Of The Chicken

Episode 1 of 1

Most people best know the chicken from their dinner plates -- whether as thigh, wing or drumstick. Consumers barely pause a moment to consid er the bird's many virtues. Filmmaker Mark Lewis (Cane Toads: An Unnat ural History and Rat) expands the frontiers of popular awareness and d elightfully reveals that this small, common and seemingly simple anima l is as complex and grand as any of Earth's creatures.

More From this Series

Previously Aired

Day
Time
Channel
6/10/2009
8 p.m.
PBS 6
6/11/2009
1 a.m.
PBS 6
6/14/2009
2 p.m.
PBS 6
3/16/2010
10 p.m.
PBS 6
3/17/2010
2 a.m.
PBS 6
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