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Pati's Mexican Table

Adventures In San Miguel

Season 4, Episode 2 of 13

Pati is vacationing in San Miguel de Allende, which has lots of opportunities for rest and relaxation, but today she is here for one thing - FOOD! From street food to fine dining, San Miguel has always been one of Mexico's top culinary destinations. Pati is going to show us the highlights of the food scene, then she'll head back to the kitchen to cook up recipes that reflect the region. Recipe 1: Fish with Plums, Pasilla and Tequila; Recipe 2: Orange Blossom Rice with Pepitas; Recipe 3: Chardonnay Mango Pecan Tart.

More From this Series

Previously Aired

Day
Time
Channel
9/6/2015
3 p.m.
Ready TV
9/9/2015
11 a.m.
Ready TV
9/9/2015
6 p.m.
Ready TV
9/10/2015
2 a.m.
Ready TV
9/25/2015
12:30 p.m.
PBS 6
5/13/2016
12:30 p.m.
PBS 6
10/7/2016
11 a.m.
PBS 6
9/18/2017
11:30 a.m.
PBS 6
1/15/2019
9 a.m.
PBS 6 Plus
1/15/2019
3 p.m.
PBS 6 Plus
7/9/2019
8 p.m.
PBS 6 Plus
7/10/2019
3 a.m.
PBS 6 Plus
7/10/2020
8:30 p.m.
PBS 6 Plus
7/11/2020
3:30 a.m.
PBS 6 Plus
7/16/2021
9:30 a.m.
PBS 6 Plus
3/29/2022
8:30 p.m.
PBS 6 Plus
3/30/2022
3:30 a.m.
PBS 6 Plus
9/23/2022
4:30 p.m.
PBS 6 Plus
9/26/2022
8 a.m.
PBS 6 Plus
10/18/2023
8 a.m.
PBS 6 Plus
4/1/2024
8 a.m.
PBS 6 Plus
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