Jazzy Vegetarian

Bake It Vegan Cooking

Season 4, Episode 10 of 13

Host Laura Theodore prepares yummy vegan baked goods recipes. Special guests: Dr. Pam Popper and Rachelle Carson-Begley. Featuring classic vegan "German Chocolate Cake" topped with coconut and pecan icing. Party perfect "Zucchini-Orange Cupcakes with Vegan Vanilla Cream Cheese Frosting" are moist and delicious. "Cinnamon-Maple Mini-Muffins" pair well with any meal and at snack time, too!

Previously Aired

Day
Time
Channel
9/17/2015
10 a.m.
9/17/2015
5 p.m.
9/18/2015
1 a.m.
9/19/2015
4:30 p.m.
10/17/2016
8 a.m.
Arizona Public Media broadcast stations are licensed to the Arizona Board of Regents. Arizona Public Media and AZPM are registered trademarks of the Arizona Board of Regents.
The University of Arizona