Eat! Drink! Italy! With Vic Rallo

Popping The Cork

Season 1, Episode 4 of 13

Yeast in sparkling wines; Michelin star Chef Christina DiRenaudi's Plin recipe; Pomodoro sauce; Chicken Valdarnese.

Previously Aired

Day
Time
Channel
10/11/2015
3 p.m.
10/14/2015
11 a.m.
10/14/2015
6 p.m.
10/15/2015
2 a.m.
11/9/2016
8:30 a.m.
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