Kevin Dundon's Back to Basics

Meat & Game

Season 1, Episode 4 of 8

The history of Ireland's cattle fairs - once a central part of rural and urban life - is modernized at the Cattle Mart, where Kevin explores the different types of lamb breeds; a visit to Kevin's garden and pigpen. Recipes include: Beef & Lamb Stock; Navarin of Lamb; Perfect Steak; Perfect Roast Potato; Roast Beef; Roast Potatoes and Gravy; and Fillet of Pork with a Black Olive Tapenade.

Previously Aired

Day
Time
Channel
11/2/2015
noon
11/17/2015
2 a.m.
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