Jacques Pepin: More Fast Food My Way

Simple Sweet Notes

Season 2, Episode 4 of 26

Jacques cuts the cooking time of a whole chicken in half with a pair of shears and a few cuts of his knife in this flavorful Roasted Split Chicken with a Mustard Crust. Fluffy Mashed Potatoes make the perfect side dish. Pizza is made quicker and easier when you use a ready made base, and Jacques personalizes it with an unusual twist when he crisps Lavash to make Smoked Salmon Pizza garnished with capers, onion and cilantro. He concludes with a no-frills Greek Yogurt, Walnuts and Honey arguably one of his fastest desserts.

Previously Aired

Day
Time
Channel
11/8/2008
1:30 p.m.
11/12/2008
2:30 p.m.
7/25/2009
1 p.m.
4/29/2010
12:30 p.m.
3/29/2011
12:30 p.m.
3/4/2012
3:30 p.m.
3/7/2012
11:30 a.m.
3/7/2012
6:30 p.m.
3/8/2012
2:30 a.m.
11/3/2013
3:30 p.m.
11/6/2013
11:30 a.m.
11/6/2013
6:30 p.m.
11/7/2013
2:30 a.m.
7/26/2015
2:30 p.m.
7/27/2015
11:30 a.m.
7/27/2015
6:30 p.m.
7/28/2015
2:30 a.m.
5/23/2019
9 a.m.
5/23/2019
3 p.m.
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