Moveable Feast With Fine Cooking

Homer, Alaska

Season 3, Episode 1 of 13

In this episode of Movable Feast with Fine Cooking, host Pete Evans travels to Homer, Alaska to team up with a mother-daughter duo chefs Kristen and Mandy Dixon to explore local Alaskan cuisine. Kristen, who has been cooking in the backcountry of Alaska for over 20 years, and Mandy take Pete on an adventure to forge ingredients for their feast. Mandy prepares a wild forged salad along with the signature Tutka Bay sling cocktail, while her mom Kristen, makes the main dish, fisherman's stew with mussels, crab, scallops, and tomato broth.

Previously Aired

Day
Time
Channel
2/20/2016
11 a.m.
2/23/2016
11 a.m.
2/23/2016
6 p.m.
2/24/2016
2 a.m.
1/3/2018
9 a.m.
1/3/2018
5 p.m.
8/1/2018
9:30 a.m.
8/1/2018
5:30 p.m.
Arizona Public Media broadcast stations are licensed to the Arizona Board of Regents. Arizona Public Media and AZPM are registered trademarks of the Arizona Board of Regents.
The University of Arizona