Ciao Italia

Handmade Pasta - Pasta Fatta A Mano

Season 25, Episode 21 of 26

Mary Ann meets a true artist in Altamura, Italy when 73 year-old Vincenza teaches her how to make Orecchiette. After making the pasta dough by hand with her niece, Vincenza makes "little ears" lightning quick. Mary Ann gives it a try under her watchful eye, gets approval and then goes nella cucina to make Orecchiette with Broccoli Rabe and Orecchiette with Cauliflower.

Previously Aired

Day
Time
Channel
3/9/2016
10 a.m.
3/9/2016
5 p.m.
3/10/2016
1 a.m.
3/12/2016
10 a.m.
10/8/2018
8 a.m.
10/8/2018
4 p.m.
Arizona Public Media broadcast stations are licensed to the Arizona Board of Regents. Arizona Public Media and AZPM are registered trademarks of the Arizona Board of Regents.
The University of Arizona