Joanne loves to sit in front of the fire on long, lazy winter afternoons. These are perfect dishes to put in the oven and then curl up with a good book. But first, she's going to a cider manufacturer in Healdsburg, California. Then, with her friend Evan, they're going to make Za'atar-roasted chicken with root vegetable mash, and a mint cider cocktail. This is the perfect kind of comfort food to chase away the winter blues.