Joanne Weir Gets Fresh

Roots

Season 2, Episode 9 of 15

Joanne loves to sit in front of the fire on long, lazy winter afternoons. These are perfect dishes to put in the oven and then curl up with a good book. But first, she's going to a cider manufacturer in Healdsburg, California. Then, with her friend Evan, they're going to make Za'atar-roasted chicken with root vegetable mash, and a mint cider cocktail. This is the perfect kind of comfort food to chase away the winter blues.

Previously Aired

Day
Time
Channel
4/14/2016
11 a.m.
4/14/2016
6 p.m.
4/15/2016
2 a.m.
4/16/2016
10:30 a.m.
4/16/2016
noon
3/12/2018
8:30 a.m.
3/12/2018
4:30 p.m.
12/6/2018
8:30 a.m.
12/6/2018
4:30 p.m.
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