Lidia's Kitchen

Antipasti

Season 3, Episode 26 of 26

There is a party in the air with an Italian flair. Lidia teaches the viewer several dishes that will work for any party - including a selection of varies cheese, cured meat and Giardiniera-style vegetables; an easy and quick sweet and sour zucchini dish and lastly stuffed mushrooms made with a delicious mixture of scallions, red peppers and fresh parsley. Lastly there is still time for a delicious salad of poached seafood featuring shrimp, mussels and calamari.

Previously Aired

Day
Time
Channel
4/27/2016
noon
8/28/2016
2 p.m.
8/29/2016
11 a.m.
8/29/2016
6 p.m.
8/30/2016
2 a.m.
9/29/2017
9:30 a.m.
9/29/2017
5:30 p.m.
AZPM is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona