Jacques Pepin: Heart & Soul

Just Ducky!

Season 1, Episode 23 of 26

It's a family reunion as Jacques' daughter Claudine lends a helping hand in the kitchen. Together they sip wine, reminiscence and cook some of Claudine's favorite duck recipes, including duck liver mousse with apples and sauteed duck breast with arugula salad and cracklings. Claudine and Jacques share the cutting board to chop up duck skin and whisk up a vinaigrette for this delectable dish. Granddaughter Shorey joins in the fun as she and her beloved Papi whip up a zesty batch of lemon mousseline before sitting down to enjoy this family feast at the dining room table.

Previously Aired

Day
Time
Channel
4/29/2016
10 a.m.
4/29/2016
5 p.m.
4/30/2016
1 a.m.
4/30/2016
5:30 p.m.
5/6/2016
12:30 p.m.
8/4/2017
11:30 a.m.
7/29/2019
9 a.m.
7/29/2019
2 p.m.
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