Sara's Weeknight Meals

Louisiana Style

Season 5, Episode 16 of 20

It's Mardi Gras any time of the year with Sara's easy duck creole. And, because Louisiana's iconic cuisine is one of America's favorites, we journey to the bayou to catch some crawfish for a traditional boil with rice and plenty of spice.

Previously Aired

Day
Time
Channel
7/8/2016
11:30 a.m.
8/23/2018
8 a.m.
8/23/2018
4 p.m.
9/13/2019
8 a.m.
9/13/2019
1 p.m.
6/19/2020
1 p.m.
6/22/2020
8 a.m.
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