Cooking Odyssey

Athens

Season 3, Episode 1 of 13

In the birthplace of democracy Chef Michalis tours the Gastronomy Museum of Athens, the Forest Preservation Society of Athens, creates a tea infused lemon curd cake, makes an open faced meat pie, an oven baked Greek omelet with vegetables and herbs and a raisin bread Greek pretzel.

Previously Aired

Day
Time
Channel
7/18/2016
10:30 a.m.
7/18/2016
5:30 p.m.
7/19/2016
1:30 a.m.
7/23/2016
8:30 a.m.
8/8/2017
8:30 a.m.
8/8/2017
4:30 p.m.
4/2/2018
8 a.m.
4/2/2018
4 p.m.
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