Taste of History

Orchids, Herbs And Rum In Jamaica

Season 7, Episode 10 of 13

The history of Jamaica is examined in this fascinating episode of A Taste of History. Chef Staib examines the 1800s orchid craze, reveals a present-day Maroon tribal leader, and uncovers the art of making rum. Rum is a staple in the preparation of ceviche and a complement to one of the featured recipes: Brown Stew Pork.

Previously Aired

Day
Time
Channel
9/6/2016
10:30 a.m.
9/6/2016
5:30 p.m.
9/7/2016
1:30 a.m.
9/10/2016
9:30 a.m.
3/20/2017
8:30 a.m.
1/18/2018
8:30 a.m.
1/18/2018
4:30 p.m.
3/11/2019
8 a.m.
3/11/2019
2 p.m.
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