Cook's Country

Latin Heat

Season 9, Episode 8 of 13

Test cook Julia Collin Davison shows host Christopher Kimball how to make a regional recipe, puffy tacos, at home. Then, tasting expert Jack Bishop challenges Chris to a tasting of tortilla chips. And finally, test cook Erin McMurrer reveals the secrets to perfect chicken chilaquiles.

Previously Aired

Day
Time
Channel
11/10/2016
9:30 a.m.
11/12/2016
12:30 p.m.
5/8/2017
11 a.m.
11/15/2017
8:30 a.m.
11/15/2017
4:30 p.m.
4/16/2018
11 a.m.
Arizona Public Media is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona