Lidia's Kitchen

Eggs - All Different Ways

Season 4, Episode 7 of 26

It's an episode devoted to the fresh, simple egg, and it highlights some of Lidia's all-time favorites: stracciatella: a simple chicken stock laced with ribbons of egg and tender spinach; frittata with ricotta: a luscious frittata filled with ricotta, tomatoes, onions and basil; baked eggplant and eggs: a baked dish showing off of one of summer's best vegetables.

Previously Aired

Day
Time
Channel
12/22/2016
8:30 a.m.
4/9/2017
1:30 p.m.
4/12/2017
9:30 a.m.
4/17/2017
11:30 a.m.
5/18/2018
8:30 a.m.
5/18/2018
4:30 p.m.
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