America's Test Kitchen From Cook's IllustratedWatch online with AZPM Passport

Italian Vegetarian

Season 17, Episode 5 of 26

Host Bridget Lancaster shows host Julia Collin Davison how to make perfect cheese and tomato lasagna. Next, tasting expert Jack Bishop challenges Julia to a tasting of jarred anchovies. Finally, test cook Keith Dresser uncovers the secrets to really good garlic bread.

Previously Aired

Day
Time
Channel
2/25/2017
11:30 a.m.
2/28/2017
9:30 a.m.
10/27/2017
11:30 a.m.
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