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Jacques Pepin: More Fast Food My Way

Crock Of Flavor

Season 2, Episode 15 of 26

Light, lean and big on flavor! This menu features Small Crocks of Shrimp in Hot Vegetable Broth and lean pork tenderloin in Pork Medallions with Grapes and Pomegranate Sauce accompanied by a melange of Spinach, Macadamia Nuts and Raisins. For dessert, it's Butter Pecan Ice Cream paired with Apple Maple Topping making a feast worthy of any company!

More From this Series

Previously Aired

Day
Time
Channel
1/31/2009
1:30 p.m.
PBS 6
2/4/2009
2:30 p.m.
PBS 6
11/14/2009
1 p.m.
PBS 6
5/14/2010
12:30 p.m.
PBS 6
4/13/2011
12:30 p.m.
PBS 6
3/25/2012
3 p.m.
Ready TV
3/28/2012
11 a.m.
Ready TV
3/28/2012
6 p.m.
Ready TV
3/29/2012
2 a.m.
Ready TV
11/24/2013
3 p.m.
Ready TV
11/27/2013
11 a.m.
Ready TV
11/27/2013
6 p.m.
Ready TV
11/28/2013
2 a.m.
Ready TV
6/10/2019
9 a.m.
PBS 6 Plus
6/10/2019
2 p.m.
PBS 6 Plus
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