Twice as Good

A Taste Of Philadelphia

Season 5, Episode 4 of 6

Hadley and Delaney visit The City of Brotherly Love and step aboard the historic square-rigged ship turned restaurant, Moshulu, where they work with acclaimed Executive Chef Anthony Bonett to prepare Philadelphia-inspired dishes. In between their "galley duty", Hadley and Delaney visit Independence Hall, the Liberty Bell, the Franklin Institute, and cook up Philly's iconic Cheesesteak at Cosmi's Deli.

Previously Aired

8 a.m.
8:30 a.m.
4:30 p.m.
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