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Taiwan's True Flavor

Season 2, Episode 7 of 7

Asian cuisine is increasingly the engine driving the growth of the American food industry. Danielle talks to three Asian-American entrepreneurs about the secrets of their success: Tim Wildin, the young Chipotle executive whose Thai aunties' recipes contribute to the menu at Shophouse; Lynda Trang Dai, once known as the Vietnamese Madonna and now the queen of banh mi sandwiches in Orange County's Little Saigon; and Charles Phan, the ground-breaking chef whose Slanted Door was named best restaurant in the country by the James Beard Foundation.

Previously Aired

Day
Time
Channel
6/15/2017
11:30 a.m.
5/30/2018
9:30 a.m.
5/30/2018
5:30 p.m.
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