Jacques Pepin: More Fast Food My Way

Light And Luscious

Season 2, Episode 18 of 26

Endive, chicory, Belgium endive -- Jacques explains these vegetables starting with Rigatoni with Lettuce and Eggplant and Sauteed Julienned Endive. A trip to the fish counter results in a harvest of some ocean "greens," too! Seaweed-lined bamboo steamer baskets hold fresh seafood in Steamed Fish and Shellfish Baskets. The pantry supplies dessert...dried figs and walnuts poached in wine and honey complement each other in Sauteed Stuffed Figs with Blueberries, a dessert that pairs perfectly with the sweet fortified wine, Madera.

Previously Aired

Day
Time
Channel
2/21/2009
1:30 p.m.
2/25/2009
2:30 p.m.
12/26/2009
1 p.m.
5/19/2010
12:30 p.m.
4/18/2011
12:30 p.m.
7/1/2012
2:30 p.m.
7/2/2012
11:30 a.m.
7/2/2012
6:30 p.m.
7/3/2012
2:30 a.m.
6/13/2019
9 a.m.
6/13/2019
2 p.m.
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