Twice as Good

The Science Of Sugar And The Chemistry Of Baking

Season 4, Episode 8 of 12

Hadley and Delaney join Joanne Chang, the Owner and Head Pastry Chef of the fantastic Flour Bakery in Boston, to focus on the Chemistry of Baking and the Science of Sugar and learn the science behind her sweet and delicious treats!

Previously Aired

Day
Time
Channel
7/3/2017
8 a.m.
7/3/2017
4 p.m.
4/3/2018
8:30 a.m.
4/3/2018
4:30 p.m.
9/11/2018
8:30 a.m.
9/11/2018
4:30 p.m.
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