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Jazzy Vegetarian

New Year's Eve Soiree

Season 6, Episode 13 of 13

Host Laura Theodore prepares a vegan New Year's Eve soiree menu. Guests will be impressed with Gingered Portobello Steaks, a great substitute for a meat entree. Up next, Pretty Orange Mash-Up showcases sweet potatoes and carrots, adding color to the meal. To serve on the side, Laura prepares Zingy Roasted Asparagus with Lynyrd Skynyrd lead guitarist Rickey Medlocke. Crazy Coffee Chocolate Mousse is a rich, creamy, and super chocolaty dessert to serve at the close of any elegant meal.

More From this Series

Previously Aired

Day
Time
Channel
12/27/2017
8 a.m.
PBS 6 Plus
12/27/2017
4 p.m.
PBS 6 Plus
3/7/2018
8 a.m.
PBS 6 Plus
3/7/2018
4 p.m.
PBS 6 Plus
12/31/2018
9 a.m.
PBS 6 Plus
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