Lidia's Kitchen

Summer Picnic

Season 5, Episode 26 of 26

Italians love a good picnic, and Lidia shares some of her favorite picnic foods from her childhood. The menu includes herb frittata rollups, a must-have finger food rolled up with a layer of flavor packed pesto. Lidia's pasta salad with tomato, mozzarella and green beans is a hearty pasta salad that is perfect for any picnic. Her blueberry and ricotta parfait is made with homemade ricotta, blueberry sauce, candied almonds and cake.

Previously Aired

Day
Time
Channel
5/10/2018
11:30 a.m.
9/18/2019
8 p.m.
9/19/2019
3 a.m.
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