Joanne Weir's Plates and Places

Taste Of Alsace

Season 1, Episode 8 of 13

Experience Alsace, France as Joanne explores the quaint and picturesque town of Riquewihr and learns about Alsatian tarts, pretzels and one of her favorite food wines, Riesling. Recipes: Maldon salt pretzels; Tarte flambe.

Previously Aired

Day
Time
Channel
7/9/2018
8 a.m.
7/9/2018
4 p.m.
11/22/2019
8:30 a.m.
11/22/2019
1:30 p.m.
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