Sara's Weeknight Meals

Tuscan Villa Pasta

Season 8, Episode 1 of 10

The rich flavors of Tuscany are ours to taste at Villa Dianella, a 15th century hunting lodge once owned by the Medicis. Sara is here to taste chianti wines from the vineyard and then make a spectacular homemade chianti red pasta filled with local goat cheese and spring asparagus.

Previously Aired

Day
Time
Channel
11/1/2018
11 a.m.
1/9/2019
9:30 a.m.
1/9/2019
3:30 p.m.
10/4/2019
8 a.m.
10/4/2019
1 p.m.
Arizona Public Media is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona