Sara's Weeknight Meals

Tuscan Villa Pasta

Season 8, Episode 1 of 10

The rich flavors of Tuscany are ours to taste at Villa Dianella, a 15th century hunting lodge once owned by the Medicis. Sara is here to taste chianti wines from the vineyard and then make a spectacular homemade chianti red pasta filled with local goat cheese and spring asparagus.

Previously Aired

Day
Time
Channel
11/1/2018
11 a.m.
1/9/2019
9:30 a.m.
1/9/2019
3:30 p.m.
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