Lidia's Italy

Sweet Napoli

Season 2, Episode 3 of 26

Lidia experiences the art of puccinella and the art of pastry making in Naples. Back in the kitchen, Lidia whips up pizzelle- a perfect pastry pocket- stuffed with escarole and sausage. Then it's onto a classic Neapolitan dessert - the baba. And Grandma stops by to satisfy her sweet tooth.

Previously Aired

Day
Time
Channel
5/13/2009
12:30 p.m.
2/15/2010
12:30 p.m.
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