Steven Raichlen's Project FireWatch online with AZPM Passport

Primal Grill

Season 2, Episode 6 of 13

Today's show takes you back. Way back. To a time when our ancestors did their grilling in the fireplace. Or on fire-heated stones around the campfire and directly on the embers. I call it PRIMAL grilling, and it's about to make you a barbecue rock star. We're talking ember-grilled bread and ember-roasted vegetable salad. Chicken grilled in midair hanging over a smoky wood fire. And amaretti-stuffed pears grilled on primordial slabs of salt. Get ready to rock your grill with primal grilling techniques as old as humankind itself.

Previously Aired

Day
Time
Channel
9/14/2019
10 a.m.
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