Simply Ming

Ming Tsai With Guest Ken Oringer

Season 17, Episode 12 of 26

This week, James Beard Award winning chef Ken Oringer joins Ming Tsai to whip up some weekend favorites. Ken makes King Crab Nachos with Nduja Queso Fundido. Ming puts a different spin on that with his version of Rice Cake Nachos topped with a savory vegetarian beef substitute. It's nachos two ways on Simply Ming.

Previously Aired

Day
Time
Channel
7/3/2020
9 a.m.
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