Simply Ming

Ming Tsai With Guest Karen Akunowicz

Season 17, Episode 16 of 26

This week, Ming at home cooks with James Beard Award winning chef Karen Akunowicz. Karen makes a flavorful Carchiofi alla Guidea - deep fried artichokes - among the best-known dishes of Roman Jewish cuisine. Ming follows it up with Shrimp and Jerusalem Artichoke Toast with a Watercress Salad. We're doing artichokes two ways on Simply Ming.

Previously Aired

Day
Time
Channel
7/9/2020
9 a.m.
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