Everyday Food

Chicken Four Ways

Season 6, Episode 10 of 13

EVERYDAY FOOD creates four amazing dishes with chicken, the country's most popular meat. First, Sarah makes roast chicken with lemon and fennel. She then prepares braised chicken with a sweet and earthy date sauce that's a perfect meal for cool weather. Lucinda lightly fries chicken cutlets until they're slightly crispy, then tops them with a simple herb butter and white wine sauce. John assembles lemony chicken breasts with peppery watercress and radishes, a healthy dish that tastes great.

Previously Aired

Day
Time
Channel
4/1/2010
12:30 p.m.
10/28/2010
noon
2/12/2011
1:30 p.m.
8/29/2011
12:30 p.m.
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