Lidia's Italy

Breaking The Bread (Umbria)

Season 3, Episode 15 of 26

The scenery in Umbria is breathtakingly simple, tranquil and somewhat mystic. In this episode, the viewer is invited to witness this beauty, along with an age old tradition of making ceramics, together with two passionate artisans -one from the town of Gubbio and the other from Deruta. Then Lidia prepares a super simple Baked Fish with Savory Breadcrumbs inspired from the region and finishes the meal with an innovative way to recycle bread and create a dessert that is fit for a king-the Chocolate Bread Parfait.

Previously Aired

3 p.m.
1 p.m.
AZPM is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona