Barbecue University With Steven Raichlen

The American Tropics - Hawaii

Season 3, Episode 2 of 13

Keep your leis on and your coals going for the tropical feast in this special night school edition of BBQ U begins with a Tuna "London Broil" prepared with a sesame-pepper-wasabi crust, served with a wasabi cream sauce and grilled baby pineapples. A succulent traditional rotisseried Honey Lime Huli Huli Chicken follows, and Steven wraps up his dissertation on Hawaiian barbecue with Huli Huli Pineapple, a carved whole pineapple painted with a brown sugar glaze as it spit roasts over a bed of glowing coals.

Previously Aired

Day
Time
Channel
6/7/2015
3:30 p.m.
6/10/2015
11:30 a.m.
6/10/2015
6:30 p.m.
6/11/2015
2:30 a.m.
1/12/2018
8:30 a.m.
1/12/2018
4:30 p.m.
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