Pati's Mexican Table

Cinnamon

Season 1, Episode 10 of 13

Mexico is now the largest importer of cinnamon in the world - but how is it used there that's so special? Just how different is the Ceylon cinnamon used in Mexico from the Cassia cinnamon of Southeast Asia? This show will look at how cinnamon traveled from Asia to Mexico and how you use it in delicious foods today, like: Horchata: Rice and Cinnamon Drink; Amarillito Mole with Chicken; Cinnamon Chochoyotes: Corn Dough Dumplings; Cochinitos: Piggy Shaped Cookies.

Previously Aired

Day
Time
Channel
10/29/2011
12:30 p.m.
6/15/2012
10:30 a.m.
6/15/2012
12:30 p.m.
6/15/2012
5:30 p.m.
6/16/2012
1:30 a.m.
6/16/2012
6 p.m.
3/31/2013
3:30 p.m.
7/15/2013
10:30 a.m.
7/15/2013
5:30 p.m.
7/16/2013
1:30 a.m.
7/20/2013
8:30 a.m.
Arizona Public Media is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona