Made In Spain

Tuna And Tapas

Season 1, Episode 5 of 26

There's tuna and there's Spanish tuna. Jose prepares a classic tuna salad before joining the extraordinary tuna catch off the southern coast of Spain. He returns home to cook seared tuna with sesame seeds and sweet piquillo peppers. He explains the great sherry culture of Andaluc#a, and goes bar-hopping to eat the region's great tapas food.

Previously Aired

Day
Time
Channel
2/7/2009
3 p.m.
2/9/2009
2:30 p.m.
2/5/2010
noon
Arizona Public Media broadcast stations are licensed to the Arizona Board of Regents. Arizona Public Media and AZPM are registered trademarks of the Arizona Board of Regents.
The University of Arizona