New Scandinavian Cooking

It All Starts With Kids

Season 3, Episode 3 of 8

Andreas visits Geitmyra Farm in the middle of Oslo, Norway, the site of his new food culture center for kids. Together with the kids, Andreas makes a cereal breakfast, a tasty chicken soup, a warming lamb stew and a sweet dessert with pumpkin and yogurt.

Previously Aired

Day
Time
Channel
5/20/2012
12:30 p.m.
7/7/2013
2:30 p.m.
7/8/2013
11:30 a.m.
7/8/2013
6:30 p.m.
7/9/2013
2:30 a.m.
6/30/2017
8 a.m.
3/16/2018
8 a.m.
3/16/2018
4 p.m.
2/27/2019
9:30 a.m.
2/27/2019
3:30 p.m.
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